Chocolate Chip Cookies

Chocolate Chip Cookies

1 cup butter, room temperature

3/4 cups brown sugar

1/4 cups white sugar

1 box instant vanilla pudding mix

2 eggs

1 tsp. vanilla extract

2 1/3 cups flour

1 tsp. baking soda

1 bag (11 oz) chocolate chips

1. Heat the oven to 375 degrees. Line the cookie sheets with parchment paper.

2. In the mixer bowl, beat butter, sugars, pudding mix, eggs and vanilla.

3. Add the flour and baking soda. Don't over-mix.

Fold in the chocolate chips.

4. Drop by Tbsp. on the cookie sheets.

Bake 9 to 10 minutes.

Cool on pans.