Different Chcken Dinner

Different Chicken Dinner

2 onions, diced

1/4 cups oil, divided

2 1/2 to 3 lbs boneless chicken breasts

14 1/2 oz can diced tomatoes

1/2 cups white wine or chicken broth

1 Tbsp curry powder

1/4 tsp garlic powder

1/4 tsp thyme

1/4 tsp nutmeg

1 medium apple, cored, peeled and cubed

1/4 cups raisins

3 Tbsp whipping cream

1/2 tsp lemon juice

2 cups prepared rice

Saute onion in 2 Tbsp oil over medium heat in a large skillet.

Remove from pan and set aside.

Add the remaining oil and the chicken. Heat until golden brown.

Add onions back into the pan. Add the tomatoes, wine (or broth) and spices. Mix well.

Reduce heat. Cover and simmer for 20 minutes.

Add the apple, raisins and cream. Simmer over low heat for and additional 6 to 8 minutes.

Stir in the lemon juice.

Serve over rice.

Serves 3 to 4.

from Gooseberry Patch cookbook