Simple Beef Stroganoff
1 can (10 oz) cream of mushroom soup
1/2 cups water
1 packet onion soup mix
1 lb. Stew meat, cut in cubes
4 oz. cream cheese
12 oz bag egg noodles, cooked & drained
In the crock pot, whisk soup, water and onion soup mix.
Stir in the meat.
Cover. Cook on low 6 to 8 hours.
Stir in cream cheese.
Mix in the noodles. Cover. Cook just to warm everything.
Serves 4
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