Chicken Scampi

Chicken Scampi

1 lb. boneless chicken, cut into nuggets

8 oz. linguini or spaghetti, cooked & drained

4 Tbsp. butter

2 Tbsp. olive oil

5 cloves garlic, minced

1/2 cups chicken broth (or white wine)

1 tsp. lemon juice

1 Tbsp. Italian seasoning

salt & pepper, to taste

Parmesan

1. Season chicken with salt and pepper and Italian seasoning.

In skillet on med-high, heat the oil.

Sauteed chicken for 5 to 7 minutes. Remove to plate.

2. In same skillet, melt the butter.

Saute the garlic for 1 minute.

Add the broth and lemon juice. Simmer 2 to 3 minutes.

3. Add chicken. Toss to coat. Heat for 2 minutes.

Add the pasta. Stir to coat.

Serves with Parmesan.